The presence of many religions and cultures within one nation, as well as geographic influences, has made it almost impossible for India to own a single national cuisine. Religious restrictions are particularly powerful forces in food, and dictate what many in the Indian population can eat; Buddhists are vegetarian, Muslims cannot eat pork, Jains cannot eat onions, etc.

Over ten options of desi-inspired pizza are now offered, ranging from a navrattan veggie pizza to one with shahi paneer. Feeling creative?